Healthy Eating Active Living has shared another unique recipe. Make a statement with this bold hummus. Bored of beige? Why not add some beets to your hummus to improve the colour and the nutrition.

Ingredients

• 2-3 beets, peeled and cut into chucks.
• Ingredients for Basic Hummus
• 1 can Organic Chickpeas, drained and rinsed well
• 1 lemon, juiced
• 1/4 cup tahini
• 2 tbsp olive oil
• 1 clove garlic, pressed
• sea salt and ground pepper to taste.

Directions

Cook beets in boiling water for 10-12 minutes or until tender.

Using a food processor, combine all ingredients and puree for about 1 minute. Add 1/4 cup of beet water to thin if necessary and puree a bit longer. Serve with cut vegetables or Mary’s Wheat Free Crackers.

Originally published at HEAL